INGREDIENTS
- ½ cup unsweetened coconut milk
- ½ cup pineapple juice
- 1 tablespoon lime juice
- 1 cup baby spinach
- 1 cup frozen pineapple chunks
- 1 cup mango chunks
- ½ cup frozen banana slices, about 1 medium banana
- 1 cup ice cubes
- ½ large avocado
PREPARATION:
- In a blender Add coconut milk, pineapple juice, lime juice, spinach, pineapple, mango,
bananas, ice cubes, and avocado to a blender. - Cover and process on medium speed for about 30 seconds, using the tamper as needed.
Increase to high speed for 15 to 30 seconds until thick and smooth. - Adjust with more coconut milk or pineapple juice if needed to reach the desired
consistency.
